Recipe for Austrian Vienna Schnitzel Tyrolienne
Recipe 4 – Austria
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The Chef Explorer Series: A Taste Of The World
Recipe 3 – Germany
Bavarian Goulash & Germany - For The Euros 2024 Goulash is a classic Winter Stew which originates from Eastern Europe and specifically from Hungary. However, you can find it on menus all around Europe and especially in Germany. The key ingredient in a goulash is...
Recipe 2 – Angola, Africa
Angolan Fish Calulu Ingredients 500g dried, salted, fish (salt cod can be used) 500g fresh fish, cut into steaks 1 onion, finely sliced 3 large, ripe, tomatoes 1 hot chilli very finely chopped 400g okra, trimmed and sliced 1large bunch sweet potato or cassava leaves...
Recipe 1 – Australia
Australian Macadamia & Almond Cheese Balls Here is a great Aussie starter including a true Aussie ingredient, Macadamia nuts. Serve this up whilst you are firing up the BBQ! Instead of serving them with one of your favourite general sauces, try some really old...